Soft Serve vs. Hand Dipped

We offer both, because sometimes you want a classic swirl and sometimes you want a scoop of real hard ice cream.

Soft Serve: Smooth, creamy, and served straight from the machine. Available in a cone or a bowl, in Junior, Regular, and Large sizes. It's the perfect companion to a hot slice of pizza.

Hand Dipped: For those who want something richer, we have a rotating selection of hand-dipped hard ice cream. We keep the flavors classic because some things don't need to be reinvented.

Ice cream cones

The Sundae Bar

Why settle for a simple cone when you can go all out? Our sundaes are legendary locally. We don't skimp on the toppings, and we don't use fake syrups.

Check out some of our favorites:

Shakes, Malts, and Pints

Want your ice cream in liquid form? We make classic 16 oz shakes and malts using either soft serve or hand-dipped ice cream. It's thick, it's cold, and it's exactly what you need on a hot day.

And if you want to take the experience home, we sell pints of our hand-dipped ice cream and classic ice cream sandwiches right out of the freezer. Grab a few for the road—we won't tell anyone if you eat them in the car.

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